Slow Cooker Boeuf Bourguignon

Slow Cooker Boeuf Bourguignon

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Slow Cooker Boeuf Bourguignon With Stewing Beef, Onion, Salt, Pepper, Pinot Noir, Low Sodium Beef Stock, Tomato Paste, Garlic, Thyme, Cremini Mushrooms, Flour

The ingredient of Slow Cooker Boeuf Bourguignon

  1. 3 pounds stewing beef lean, cut into 2 inch cubes
  2. 1 onion sliced
  3. 1 teaspoon salt
  4. 1/4 teaspoon pepper
  5. 2 cups pinot noir good quality
  6. 3 cups low sodium beef stock
  7. 1 tablespoon tomato paste
  8. 2 cloves garlic minced
  9. 1/2 teaspoon thyme
  10. 1 pound cremini mushrooms or white
  11. 2 tablespoons flour

The instruction how to make Slow Cooker Boeuf Bourguignon

Nutritions of Slow Cooker Boeuf Bourguignon

calories: NutritionInformation
carbohydrateContent: 80 calories
fiberContent: 6 grams
proteinContent: 1 grams
sodiumContent: 3 grams
sugarContent: 470 milligrams
: 2 grams

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